Garlic Noodles

My friend introduced us to these garlic noodles and they instantly became a family favorite.  We make them all the time.  Sometimes they are a main dish, sometimes they are a side dish.  My kids like them cold or hot.  (I prefer hot)

Garlic Noodles:

8oz cooked pasta (I use spaghetti noodles but you can really use any)
4 cloves minced or sliced garlic
1/2 bunch green onions chopped small
4  tbl spns butter
2 tsp soy sauce
2 tbl spns brown sugar
1 tsp sesame oil
2 tbl spns oyster sauce.

While pasta is cooking, melt butter in a skillet and saute onions and garlic.  Mix all other ingredients together in a small bowl.  Once pasta is done, drain and return to pot.  Mix pasta with all other ingredients including sauteed onions and garlic.  Serve immediately.  Seriously YUMMY!